Aubergine the restaurant at  L'Auberge Carmel
Abalone Dish by Chef de Cuisine Justin Cogley Dessert by Executive Pastry Chef Ron Mendoza Aubergine Restaurant in Carmel-by-the-Sea Dish by Chef de Cuisine Justin CogleyAubergine Wine Cellar

 

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Wine Menu

 

Dessert at Aubergine    Wine Cellar at Aubergine   Aubergine Dining Room

The intimate 42-seat Aubergine restaurant features an underground wine cellar constructed beneath the inn’s courtyard to house the restaurant’s 4,500-bottle collection. The wine list features numerous great wines from around the world with a particular focus on wines from Monterey County and France.

 

Wine Menu


 

Austria      Wachau
Josef Högl - Gruner Veltliner - Schön - Federspiel        

2008 17

 

New Zealand      Marlborough
Goldschmidt Vineyards - Forefathers - Sauvignon Blanc

2008 14

 

Italy      Alto Adige
Cantina Terlan - Classico - Sauvignon Blanc - Chardonnay - Pinot Blanc

2009 15

 

United States      Monterey County
Pelerin Wines - Chardonnay - Sierra Mar Vineyard - Santa Lucia Highlands

2009 18

 

France      Alsace
Hugel & Fills - Gewurztraminer - Pinot Gris - Riesling - Muscat - Sylvaner

2008 14

 

United States      Monterey County
Talbott Vineyards - Pinot Noir - Sleepy Hollow Vineyard - St. Lucia Highlands

2009 18

 

France       Bourgogne
Domaine Jean-Luc Dubois - Chorey-Les-Beaune - Clos Margot

2009 20

 

United States      Monterey County
Leojami Wines - Grenache - Pierce Ranch Vineyard - San Antonio Valley

2009 15

 

United States      Napa Valley
Sage Vineyards - Meritage - Veedercrest - Mt. Veeder

2005 22

 

France      Sauternes
Château Suduiraut - Castelnau de Suduiraut    

2003 16

 

Österreich      Neusiedlersee
Alois Kracher - Auslese Cuvée - Chardonnay 

2008 17

                                                                                    

Wine Pairings
Four Course • 75 dollars         Sommelier Tasting • 110 dollars

 

Full Wine Menu

 

 


Monte Verde at Seventh, Carmel-by-the-Sea, California, 93921 │ Tel: 831 624 8578  │  Fax: 831 626 1018

 

 

Relais & Chateaux

 

A landmark for dining, accommodations and gracious architecture in the heart of Carmel-by-the-Sea.