Old world ambiance; coved plaster walls, French windows, antique doorknobs
Original black and white photography by Helmut Horn
Designer beds, down bedding, luxurious linens
LCD flat screen television, CD player
Comfortable furnished seating areas
Soaking tubs in select guest rooms
Radiant floor heating in all bathrooms
Private-label bath toiletries
Twice-daily housekeeping service
Complimentary wireless internet access (WiFi)
Aubergine's Signature Breakfast features the freshest seasonal ingredients of the area including local coffee, fresh-squeezed orange juice, a fruit plate, two eggs made in your favorite style and a house-made breakfast pastry and jam. Additional a la carte options are also available.
Petit Cakes & Pot de Cremes - $35 Almond Financier, Lemon-Ricotta, and Olive Oil Petit Cakes. Creme au Chocolat, Butterscotch Pudding, and Vanilla Bean Panna Cotta Pot de Cremes. Prepared for you by Executive Pastry Chef Ron Mendoza.
Chocolate Dipped Strawberries - $24
Housemade Caramels - Small Bag $5 / Large Bag $9
Half Bottle of Champagne - $60
Fresh Flowers from the Twigery - $100
Romantic Turndown Service - $95 Bath service with orchid petals, truffles and champagne
Massage for Two - $228
Cheese & Charcuterie Picnic - $110
Gourmet Picnic Basket - $120 Selection of sandwiches, house-made chips & Caesar salad
Custom Picnic Basket - $140
Prep with the Chef - $300 Prepare your own lunch with Executive Chef Justin Cogley and then enjoy your lunch in our beautifully
These requests should not be considered confirmed until you receive confirmation from L’Auberge Carmel.
Please place all orders at least 24 hours prior to Check-In. All items subject to availability. *Additional service fees and taxes apply.
When choosing amenities and activities, don’t forget to visit our schedule for cooking classes and special events to enhance your stay. They are also the perfect gift for friends and family members for special occasions and holidays. Call 831 624 8578 for more information.
Monte Verde at Seventh, Carmel-by-the-Sea, California, 93921 │ Tel: 831 624 8578 │ Fax: 831 626 1018